Bread filling machine

Summary：Use: Cake/bread filling/core/layer/decoration, such as for puffs, pudding, cheese cakes, etc. Features: Digital machine, intuitive adjustment, especially for some particularly thick, viscous, dry, sticky materials that are difficult to dispense. No trial runs are needed for the same material, simple requirements. Can fill, core, decorate, and fill liquids, etc., in multiple varieties; both cold and hot materials can be filled.